Challah in a Hurry
Cook time:
less than a minute
Prep time:
less than a minute
Ingredients:
-
1 ½ cups warm water (110 degrees F/45 degrees C)
-
1 cup margarine, melted
-
¾ cup white sugar
-
3 egg, beaten
-
4 ½ teaspoons active dry yeast
-
1 teaspoon salt
-
7 ½ cups bread flour
-
1 egg, beaten
-
2 tablespoons poppy seeds
-
2 tablespoons sesame seeds