Hychin
Cook time:
about 1 hour
Prep time:
about 1 hour
Cuisine:
Unknown
Author:
Allrecipes Member
Rating:
5.0 / 5.0
Ingredients:
- 2 ¼ pounds potatoes, unpeeled
- 5 ⅓ cups all-purpose flour
- 1 cup buttermilk
- 1 cup room-temperature water
- 1 teaspoon salt, plus more as needed
- 2 ¼ pounds fresh mozzarella cheese, shredded
- ¼ pound butter, melted