Gluten-Free Banana Bread
Cook time:
35 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
kathy
Rating:
4.5 / 5.0
Ingredients:
- 1 teaspoon margarine, or as needed, softened
- ¾ cup almond milk
- 1 tablespoon vinegar
- 1 ¼ cups rice flour
- ½ cup brown sugar
- ¼ cup amaranth flour
- ¼ cup soy flour
- ¼ cup flax seed meal
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon sea salt
- 2 large bananas, mashed
- 1 egg, beaten
- 1 tablespoon coconut oil, melted