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Rosemary Herb Bread

Rosemary Herb Bread

Cook time:
less than a minute
Prep time:
less than a minute
Cuisine:
Unknown
Author:
Leigh Serth
Rating:
4.5 / 5.0
Ingredients:
  • ⅔ cup milk
  • 2 eggs
  • 3 cups bread flour
  • 1 ½ teaspoons salt
  • 2 ½ tablespoons white sugar
  • 1 teaspoon chopped fresh rosemary
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon dried marjoram
  • 1 ½ tablespoons margarine
  • 2 teaspoons active dry yeast