Broccoli Cornbread
Cook time:
30 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Mindy Spearman
Rating:
3.8 / 5.0
Ingredients:
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 teaspoon salt
- 4 teaspoons baking powder
- 1 ½ teaspoons white sugar
- 3 eggs
- 1 (10 ounce) package frozen chopped broccoli
- 12 ounces cottage cheese
- 5 tablespoons margarine, melted