Gluten-Free Pizza Crust
Cook time:
20 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
mjplower
Rating:
4.0 / 5.0
Ingredients:
- 3 tablespoons olive oil, divided
- 1 cup garbanzo bean (chickpea) flour (such as Bob's Red Mill®)
- 1 cup water
- 3 cloves garlic, pressed
- ½ teaspoon salt