Noni's Taralli
Cook time:
30 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Dan Ambrosini
Rating:
4.6 / 5.0
Ingredients:
- 1 ½ cups warm water, or as needed
- 1 teaspoon active dry yeast
- 7 cups all-purpose flour (such as King Arthur®)
- 7 fluid ounces Chablis wine
- 7 ounces olive oil
- 1 ½ tablespoons fennel seeds, or more to taste
- 1 ½ tablespoons salt