Boiled Bagels
Cook time:
35 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Jandl
Rating:
4.4 / 5.0
Ingredients:
- 4 ¼ cups all-purpose flour, or as needed
- 2 (.25 ounce) packages active dry yeast
- 1 ½ cups warm water (110 degrees F/45 degrees C)
- 3 tablespoons white sugar
- 1 tablespoon salt
- 1 tablespoon white sugar