Panettone II
Cook time:
about 3 hours
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Sandra Chan
Rating:
4.3 / 5.0
Ingredients:
- ¾ cup warm water
- ¼ cup butter
- 2 eggs
- 1 ½ teaspoons vanilla extract
- 3 ¼ cups bread flour
- 2 tablespoons white sugar
- 2 tablespoons dry milk powder
- 1 ½ teaspoons salt
- 2 teaspoons bread machine yeast
- ½ cup chopped dried mixed fruit