Cranberry Apple Breakfast Muffins
Ingredients:
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1 ½ cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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¼ teaspoon salt
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¾ cup brown sugar
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¼ cup vegetable oil
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2 large eggs
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1 teaspoon vanilla extract
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1 Granny Smith apple, cored and chopped
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⅓ (12 ounce) package fresh cranberries, diced - or more to taste