French Herb Bread
Cook time:
30 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Aronna Palmer
Rating:
4.6 / 5.0
Ingredients:
- 1 tablespoon active dry yeast
- 2 tablespoons white sugar
- 1 teaspoon salt
- 3 ½ cups all-purpose flour
- 1 cup milk
- 1 tablespoon distilled white vinegar
- ¼ cup water
- ¼ cup margarine
- ½ cup minced onion
- 1 clove garlic, minced
- ½ teaspoon salt
- 1 tablespoon minced parsley
- 2 tablespoons margarine