Oatmeal Raisin Molasses Bread
Cook time:
15 minutes
Prep time:
about 2 hours
Cuisine:
Unknown
Author:
Nadine
Rating:
5.0 / 5.0
Ingredients:
- 1 cup rolled oats
- ¾ cup molasses
- 2 tablespoons butter
- 1 teaspoon salt
- 1 ½ cups boiling water
- 1 tablespoon white sugar, divided
- ¼ cup warm water (about 100 degrees F/38 degrees C)
- 2 ½ teaspoons active dry yeast
- 4 ½ cups bread flour
- 1 ½ cups raisins