Classic Whole Wheat Bread
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
CHEWLY
Rating:
4.1 / 5.0
Ingredients:
- 2 tablespoons white sugar
- 1 tablespoon active dry yeast
- ¾ cup warm water
- ¼ cup milk
- 1 tablespoon vegetable oil
- 1 cup whole wheat flour
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 egg, beaten