Cranberry-Orange Scones with Walnuts
Ingredients:
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2 cups all-purpose flour
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¼ cup white sugar
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1 tablespoon baking powder
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1 teaspoon salt
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½ teaspoon grated orange zest
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5 ½ tablespoons cold unsalted butter, cut into chunks
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½ cup sweetened dried cranberries
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⅓ cup chopped walnuts
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½ cup heavy cream
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1 large egg, beaten
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2 tablespoons heavy cream
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½ cup confectioners' sugar
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2 teaspoons orange juice
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3 drops orange extract